Our guests can be assured – minced meat is prepared from the selected 100% beef without any additives, the best fused cheddar is used, vegetables are purchased from local producers. We love bread, constantly experimenting and improving, we came to using 4 kinds of buns, which make each burger special. Much attention is paid to sauces, all of their ingredients are natural and perfectly matched to emphasize juiciness and taste. Potatoes and chips are an integral part of burger culture, and the highest grade of potatoes, always fresh oil and the ideal temperature of frying will make your dish special.





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