Subburger is looking for investors who want to be part of the fast growing restaurant chain by running their own Subburger restaurants. Combined with our hyper-focused mentality on quality, performance, and profitability, our simple, yet effective business model allows our Franchise Owners the ability to spend less time in their restaurants.
Selected franchisees will need to make an initial financial fee to operate a Subburger restaurant business. Operators must complete training program before taking over the operation of a franchised Subburger restaurant.
Support that we provide:
- Operational Support
- Marketing Support
- Purchasing Support
- Accounting and Legal Support
- Ongoing Research and Development
“Together, we can afford a win-win partnership, based on total transparency and ongoing dialogue, in line with the values guiding our operations for years. The aim of Subburger is to achieve the best financial results and ROI (return on investment) for investors.” Subburger Latvija, CEO
Eating out is one of the most popular leisure activities among Europeans, resulting in a booming restaurant and food service industry.
The consumer foodservice market in Western Europe was valued at 427 billion euros in 2016 and the Eastern European market at 45.6 billion euros.
Quick service and fast food restaurants are a key segment of the restaurant industry.